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International Journal of Animal Resources
Coverpage of IJAR
July, 2016 (Vol. 1, No. 2)
Published by:

Faculty of Animal Science and Veterinary Medicine
Sher-e-Bangla Agricultural University

Contents
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1.
Preparation of Dahi from Skim Milk Incorporating Apple Juice
A Rahman, M Asaduzzaman, M Akter, MN Hassan, MM Ali

01-08
Fulltext
2. Assessment of Iodine Content in Three Different Brands of Commercial Sodium Chloride at Retailer and Consumer Level
AKMK Bashar, MW Ahmed and MB Uddin

09-16 Fulltext
3. Use of Cinnamon and Black Cumin as Effective Alternative of Antibiotics on Growth Performance of Broiler
MAH Beg, MM Hossain and MJ Alam

17-26 Fulltext
4. Effects of Edible Oils on Biochemical Parameters of Blood in Mice
IH Rasel, N Ahmad, MER Bhuiyan, MS Islam

27-34 Fulltext
5. Establishment of Cost Effective Brooding Method for Chicken
MS Islam, MA Masum, DH Santa, MJ Alam, MM Ali

35-44 Fulltext
6. Evaluation of Suitable Doses of Hot Chilli Powder as Effective Alternative of Antibiotics on Growth Performance of Broiler
MM Hossain and AJ Howlader

45-54 Fulltext
7. Physio-Chemical Properties of Buffalo Milk Pudding Developed with Different Level of Egg
MNH Sarker, N Sultana, M Hamid, S Sultana, and A Rahman

55-62 Fulltext
8. Study on Egg Quality Characteristics of Three Commercial Layer Strains under Different Storage Conditions
H Khatun, MA Rashid, S Faruque, MN Islam and MY Ali

63-70 Fulltext
Cover

Editor:
Professor Dr. Md. Mufazzal Hossain

International Journal of Animal Resources
Faculty of Animal Sceince and Veterinary Medicine
Sher-e-Bangla Agricultural University
Sher-e-Bangla Nagar
Dhaka-1207, Bangladesh
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